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Isuzu, also known as Fifty Bells, is one of the entry level grade matcha from Marukyu Koyamaen, Japan. This is a bolder matcha than the Aoarashi which comes before it in the portfolio line-up, boasting a far more decisive character, flavours steeped in sharp, tart amino acids. It is a good idea to also try preparing it using lower temperature water (70 °C), as this will significantly take the edge off its tartness besides greatly softening its flavour. Prepared with hotter or less hot water this matcha will impress with a tea with highly distinctive flavours.