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Da Hong Pao (Big Red Robe) 大红袍

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Da Hong Pao, also known as "Big Red Robe," is a premium oolong tea that is grown on the steep slopes of the Wuyi Mountains in Fujian Province, China. Legend has it that the tea was named after a group of traveling scholars who were cured of their illnesses after drinking the tea.

This dark, rich tea has a distinctive roasted flavour with hints of caramel and honey, and a smooth, velvety texture. It is made from leaves harvested from ancient tea trees that are carefully roasted over charcoal fires to bring out the tea's natural flavour and aroma.

 The tea is sourced exclusively from the Da Hong Pao reserved cultivate region, where it is grown and harvested using traditional techniques that have been perfected over centuries. This meticulous cultivation process ensures that every leaf is of the highest quality, resulting in a tea that is truly a work of art. With its unique rocky flavour, which combines floral, spice, and smoke notes in perfect harmony, Big Red Robe is a tea that is sure to delight even the most discerning tea connoisseurs. So if you're looking for the ultimate tea experience, look no further than our Big Red Robe - it is truly the epitome of high-end, premium tea.

Summary

Origin: Wuyi Mountain, Fujian Province

Aroma: Warm roasted aroma with delightful floral flavour

Liquor: Orange yellow

Taste: Smooth liquid carries roasted aroma with floral scent

Storage: Store in airtight, opaque packaging

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