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Tai Ping Hou Kui literally means "peaceful monkey leader" and is grown at the foothill of Huangshan in the Anhui province. Its breathtaking elegantly long emerald leaves are pressed, bringing forth a dry aroma of un-roasted chestnuts and light fruitiness. The liquor is light-bodied and delicate with nuances of nut, a touch of sweet grass, lily-of -the valley floral, and a whispery apricot note. The delicate floral and apricot notes linger nicely on the palate.
Our Tai Ping Hou Kui is from the first pluck, which yields the freshest quality tea leaves of the season. From plucking to layering, everything is done by hand, preserving the tea’s nutritional value and aroma to the utmost extent. The liquor is light-bodied and delicate with nuances of nut, a touch of sweet grass, lily-of -the valley floral, and a whispery apricot note. The delicate floral and apricot notes linger nicely on the palate.
Summary
Origin: Huangshan, Anhui Province
Aroma: Un-roasted chestnuts and floral aroma
Liquor: Light yellow green
Taste: Smooth and soft, mouth-watering, long-lasting lingering sweet aftertaste
Storage: Store in airtight, opaque packaging; keep refrigerated
Subtle yet enjoyable flavour, and nearly impossible to over steep. Great
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